Organic Ghee – 500g
Ghee, a very pure form of clarified butter, has recently been gaining popularity. Just like coconut oil, it is a versatile natural (cooking) fat and has its origin in Indian Ayurveda.
- Natural cooking fat
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Ghee improves digestion:
Ghee ensures that good substances are better absorbed into your body, and that waste products are properly removed. Ghee contains the essential fatty acids omega-3 and omega-9 in the right ratio and contains vitamins A, D, E, and K.
High combustion temperature:
Butter and most oils can burn quickly during baking. Not healthy. Ghee has a burning point of no less than 250 ° C. So fat high. Much healthier.
Rich in flavour:
Ghee has a rich nut-like flavour. It can be used instead of oil. You can actually bake anything in it: an egg, pancakes, vegetables or a piece of meat.
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Ingredients: Organic butter oil.
Product volume: 500g.
Brand: Ghee Easy.
Storage: Ghee keeps well unrefrigerated, store in a dark place.
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