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Organic Red Lentil & Brown Rice Pasta – Gluten Free

£2.69

This organic Gluten Free pasta is made from protein rich red lentil flour and brown rice flour, simply mixed with a little water to create a firm texture with a satisfying bite. It is made in Italy by second generation millers, this bright orange fusilli has a deliciously nutty lentil flavour and counts as one of your 5-a-day.

  • Gluten free
  • High in protein
  • High in fibre
  • Low fat
  • Salt free
  • Source of iron

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Description

How to cook red lentil and brow rice pasta:

Bring plenty of water to the boil with a pinch of salt. Add 80g of pasta per portion. For a perfect “al dente” pasta simmer for 7 minutes, stirring occasionally. For more tender pasta leave to boil for an additional minute. Drain through a sieve and serve immediately with your favourite sauce.

Serving suggestion: Red Lentil & Brown Rice Fusilli also makes a perfect base for a salad. Just rinse under cold running water after cooking and mix with fresh ingredients and a dressing of your choice.

BUY ORGANIC RED LENTIL & BROWN RICE PASTA TODAY FROM ORIGINS LIVING’S ONLINE STORE AND ENJOY YOUR HEALTHY MEAL.

More info:

Ingredients: Red lentil flour* (80%), brown rice flour* (20%) *organically grown.
Product weight: 250g.
Storage: Store in a cool, dry place.
Brand: Clearspring.

Additional information

Weight 250 g

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